“Food-Energy-Water Bioeconomies For Net Zero Transition”
March 18- 20, 2024 9:00 AM – 5:00 PM (U.S. Eastern Time) – Three days | Knoxville, Tennessee | United States of America
![](https://fewsus.utk.edu/wp-content/uploads/sites/177/2023/10/renewable-energy-1-2-1024x505.jpeg)
Should you need further details about this event, please contact Sara Mulville (smulvill@utk.edu).